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judith jones

Swordfish & Olive Pasta

December 28, 2016 by Nicole Coudal

swordfish olive pasta

I’ve mentioned before that I love reading food memoirs, and one of my favorites is Judith Jones’ The Tenth Muse. . .My Life in Food.  In it, she captures many wonderful stories about her experiences in the culinary literary world, including all the amazing chefs she had the privilege of knowing and working with, including…

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Filed Under: Fish & Seafood Tagged With: firm fish, james beard, judith jones, pasta, swordfish

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Welcome to My Delicious Blog! I'm Nicole Coudal and my cooking is inspired by the seasonal produce and seafood that surround me in southwest Florida. Take a look around -- I'm sure you'll find something delicious.

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