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whole fish

Ikan Bakar (aka “Burned Fish”)

June 29, 2016 by Nicole Coudal

ikan bakar fish

I love to learn how my circle of foodie friends is preparing fresh fish, which is why I was excited to read my friend Danielle’s recent post on her beautiful blog Suwannee Rose. Danielle grew up in Florida so she’s no stranger to fishing and cooking with all the beautiful produce that grows in her own…

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Filed Under: Fish & Seafood Tagged With: grilled fish, kaffir lime, makrut, whole fish

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Welcome to My Delicious Blog, where I'm sure you'll find something tasty. I'm Nicole Coudal, and my cooking is inspired by the fish I catch near my southwest Florida home, family recipes from New England, and fresh/seasonal produce grown near me.

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