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tartine

Colorful Tomato Tartines

January 11, 2017 by Nicole Coudal

Tomato Tartines

When you see the word ‘tartine’ (pronounced tar-teen) on a menu do you assume it’s something fancy because it’s French? Well, today we’re going to put that assumption to bed, because a tartine is basically an open-faced sandwich on a toasted piece of bread with something tasty on it. That’s it. But talk about possibilities!…

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Filed Under: Appetizers & Snacks, Vegetables & Sides Tagged With: geraldson community farm, heirloom, honeyside, tartine

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Welcome to My Delicious Blog, where I'm sure you'll find something tasty. I'm Nicole Coudal, and my cooking is inspired by the fish I catch near my southwest Florida home, family recipes from New England, and fresh/seasonal produce grown near me.

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