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tarragon

Stuffed Portobello with Tarragon Crumbs

June 19, 2020 by Nicole Coudal

Prior to the mid-1990s, the concept of Portobello mushrooms on our home dinner plates was pretty much nonexistent.  We really only heard about these Italian-imported, fancy mushrooms from waiters describing the ingredients in our dishes at high-end restaurants, or we may have spotted them in natural food stores but had no idea what to do…

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Filed Under: Grains, Beans & Legumes, Vegetables & Sides Tagged With: portabella, portobello, tarragon

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Welcome to My Delicious Blog, where I'm sure you'll find something tasty. I'm Nicole Coudal, and my cooking is inspired by the fish I catch near my southwest Florida home, family recipes from New England, and fresh/seasonal produce grown near me.

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