Our long-awaited Florida Fall is here! Temperatures have dropped and the humidity is all but gone! Not only did I open all the windows in my house, but I’ve also been busy in the kitchen prepping squash recipes. Today it’s a batch of warm, creamy soup using Butternut — one of my favorite winter squashes because…
butternut
Sweet Butternut Squash with Rosemary
I love Fall for many reasons, not the least of which is having easy access to Butternut squash — a wonderfully delicious, sweet and nutty winter squash. I especially love it roasted or pureed, but I also enjoy it in cakes, pies and salads (all equally delicious). Some of my favorite flavor pairings with Butternut…
Stuffed Winter Squash
It’s the time of year when we can find plenty of winter squash varieties at supermarkets and farmer’s markets. And it’s just one of the reasons I love Fall! I grew up eating lots of winter squash in New England (especially Butternut and Blue Hubbard) because our neighbor grew them, and we had a standing…
