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seafood

Seafood Stew in Bread Bowl

October 6, 2017 by Nicole Coudal

Seafood bread bowl with saffron and tarragon

So, when did folks start to put stews, chilis and dips in bowls of bread? I simply had to get the answer to this burning question. . . Based on my research, it seems that the practice dates back to Medieval times when folks used round, flat, bread to serve food, especially porridges and stews….

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Filed Under: Fish & Seafood Tagged With: bread bowl, salmon, scallops, seafood, shrimp

Classic Peel & Eat Shrimp

January 26, 2017 by Nicole Coudal

Steamed Gulf Shrimp

I sometimes get creative in the kitchen with seafood or produce in an attempt to offer new possibilities using ‘old standards’. But sometimes an ingredient simply begs to be used in a classic dish. When my friends at Left Coast Seafood Company recently offered me some fresh Gulf shrimp, I was SO excited.  Those talented…

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Filed Under: Appetizers & Snacks, Fish & Seafood Tagged With: classic dishes, left coast, seafood, shrimp

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Welcome to My Delicious Blog, where I'm sure you'll find something tasty. I'm Nicole Coudal, and my cooking is inspired by the fish I catch near my southwest Florida home, family recipes from New England, and fresh/seasonal produce grown near me.

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Some All-Time Favorites

Marinated Veggies
field trip friday lobster fest
Poached peaches with rosemary
mussels with purslane 2

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