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scrod

Coconut Snapper with Lime Cilantro Butter

June 17, 2015 by Nicole Coudal

Coconut Snapper

I’ll just say it.  I LOVE Snapper!  And I especially love the Queen Snapper my hubby brought home from a recent Gulf of Mexico offshore trip.  Aside from being especially delicious, Queen Snapper is a gorgeous fish — bright red (almost candy apple), with a deep forked tail and huge eyes.  It’s a deep water…

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Filed Under: Fish & Seafood Tagged With: cilantro, coconut, cod, grouper, haddock, lime, mangrove snapper, queen snapper, red snapper, scrod, snapper

Yellowtail Snapper with Orange & Pineapple Salsa

June 12, 2015 by Nicole Coudal

Yellowtail Snapper with Citrus

Recently some friends went offshore and brought back enough beautiful Yellowtail Snapper to share with those of us who couldn’t fish that day.  When I get access to Yellowtail Snapper, I like to prepare it very simply, in order to savor the delicious, light and delicate texture.  My go-to preparation is a saute with a light…

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Filed Under: Fish & Seafood Tagged With: cod, grouper, haddock, orange, pineapple, scallions, scrod, snapper, yellowtail snapper

Crunchy Scamp with Basil Cream Sauce

June 10, 2015 by Nicole Coudal

Scamp with basil cream

Scamp is like the best Grouper you’ve ever had.  It is beautiful, white, light and flaky.  It’s also versatile, in that you can prepare it in a variety of ways.  Its flavor profile is mild – similar to that of Halibut or Snapper.  My hubby and I recently fished offshore with friends Jim and Wendy…

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Filed Under: Fish & Seafood Tagged With: basil, cod, grouper, haddock, panko, scamp, scrod, snapper

Grouper Cheeks and Basil Zucchini

May 6, 2015 by Nicole Coudal

Grouper Cheeks

My husband and his pals went offshore fishing a while back and had a fantastic day, as measured by their haul of huge red grouper, black grouper and snapper.  Did you know that with large grouper, when filleting, you can carve out the cheeks from the jaw area?  And when cooked, they taste a little bit…

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Filed Under: Fish & Seafood Tagged With: basil, cod, grouper, haddock, scrod, snapper, zucchini

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Welcome to My Delicious Blog, where I'm sure you'll find something tasty. I'm Nicole Coudal, and my cooking is inspired by the fish I catch near my southwest Florida home, family recipes from New England, and fresh/seasonal produce grown near me.

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Some All-Time Favorites

Thai Salad
Blue Community Consortium
DoubleDoubleAnimal
Golden Beet Salad
beet salad with miso
king salmon with creamed leeks

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