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Search Results for: Fish recipes

Shrimp & Stone Ground Grits

July 12, 2018 by Nicole Coudal

Shrimp and Grits

When I started this blog I created a list of recipes to tackle – a very long list, considering all the fish, seasonal produce and family traditions I wanted to highlight. My Delicious Blog is now 3 years old, with 21 Field Trip Fridays and 230 recipes under its belt!  I’ve been busy, but you’ve also…

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Filed Under: Fish & Seafood

A Big GREEN Salad

April 19, 2018 by Nicole Coudal

Greens Salad

Sunday, April 22 is Earth Day.  It’s also my wedding anniversary!  Yup, it was 13 years ago that I married a wonderful guy in a lovely beach ceremony, surrounded by dear friends and family.  When we set our date, we weren’t thinking about Earth Day, but we’ve been glad to share our special day with…

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Filed Under: Salad Tagged With: Earth Day, Eat Your Greens, Going Green

Asian Tuna Burger

February 16, 2018 by Nicole Coudal

Asian Tuna Burger

“You Can Tune a Piano, But You Can’t Tuna Fish” Makes you want to keep reading, doesn’t it?!? When I sat down to write this post, I was stumped — I wanted to write about my new tuna recipe, but didn’t know how to start. So, I tapped into my fisherman hubby for inspiration, asking…

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Filed Under: Fish & Seafood Tagged With: burger, healthy, tuna, yellowfin tuna

Roasted Strawberry-Basil Dressing

January 12, 2018 by Nicole Coudal

Roasted Strawberry Dressing

It’s Florida strawberry season, a time to enjoy berries from local growers!  I was anxious to make something, and my first thought was a dish I haven’t done on the blog yet, like shortcake or pie — both delicious, but I’m trying to eat fewer sweets, as I’m sure many of you are. Which leads…

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Filed Under: Salad Tagged With: weight watchers

3 Uses for Chives

July 13, 2017 by Nicole Coudal

chives 3 ways

Years ago I read a wonderful book by Julia Cameron called The Artist’s Way, a self-paced workshop of sorts, with lots of thoughtful exercises and writing assignments, all designed to unlock inner creativity. Julia’s theory is that once you do that, you can apply creative thinking to all facets of your life. I live with a…

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Filed Under: Odds & Ends Tagged With: chives, garden fresh, herbs, lists

Sustainable Seafood!

June 8, 2017 by Nicole Coudal

Mullet

In honor of World Oceans Day (June 8), I thought I’d write about some lesser known fish that carry a big punch. Some call them ‘trash fish’ but I prefer to call them ‘under-loved’ — species like Amberjack, Jack Crevalle, Mullet, Porgy, Sheepshead and Spanish Mackerel are just a few that may not necessarily be…

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Filed Under: Fish & Seafood, Odds & Ends Tagged With: sustainable, trash fish, world oceans day

Butternut Squash Soup

November 17, 2016 by Nicole Coudal

Butternut Squash Soup

Our long-awaited Florida Fall is here! Temperatures have dropped and the humidity is all but gone!  Not only did I open all the windows in my house, but I’ve also been busy in the kitchen prepping squash recipes. Today it’s a batch of warm, creamy soup using Butternut — one of my favorite winter squashes because…

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Filed Under: Soup Tagged With: butternut, thyme, winter squash

Field Trip Friday – Geraldson Community Farm

October 28, 2016 by Nicole Coudal

Field Trip Geraldson Farm

(Field Trip Fridays capture interesting, fun, food-related and/or fishing adventures that I like to share with you!) Ever have a moment when you pinch yourself because you simply can’t believe what you’re doing? Maybe it’s something you always dreamed of (like meeting Bono), or you just nabbed the perfect job, or you found an amazing…

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Filed Under: Field Trip Fridays Tagged With: bradenton farm, Field Trip Fridays, geraldson community farm, organic farm

Olive Oil Poached Cod with Rosemary, Garlic & Lemon

September 21, 2016 by Nicole Coudal

poached cod on plate

Cooking fish can sometimes be daunting, especially if you don’t do it all the time. Even those of us who cook it regularly can experience it getting away from us, resulting in a dry, tough, or smelly mess. But there’s a foolproof way to achieve moist, flavorful, tender and “velvety” fish. Poaching!  You’re probably familiar with…

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Filed Under: Fish & Seafood Tagged With: meditteranean, olive oil, poaching

Field Trip Friday – Culinary Bookstore

September 2, 2016 by Nicole Coudal

field trip friday bookstore

(Field Trip Fridays capture interesting, fun, food-related and/or fishing adventures that I like to share with you!) I adore reading food memoirs and old cookbooks — the older the better, for me. Spending time in dusty bookstores is one of my favorite things to do because you never know what you’ll find. Vintage cookbooks not…

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Filed Under: Field Trip Fridays Tagged With: chicago, culinary bookstore, Field Trip Fridays, read it and eat

My Delicious Blog is One Year Old!

July 1, 2016 by Nicole Coudal

nicole coudal dinner party

It’s hard to believe that it has been one year since I launched My Delicious Blog! When I started, I had no idea where it would go, if anyone would even subscribe/follow me on social media, or if I’d be able to come up with new content regularly. But here we are, one year later…

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Filed Under: Odds & Ends Tagged With: marketing

Field Trip Friday – Blueberry Picking

May 13, 2016 by Nicole Coudal

Field Trip Friday Blueberry Picking

(Field Trip Fridays capture interesting, fun, food-related and/or fishing adventures that I like to share with you!) When I was a kid in Massachusetts, it was a summer tradition to pile into the car and go blueberry picking at a nearby farm.  I’ll just say that it was a real fashion parade – slathered in…

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Filed Under: Field Trip Fridays Tagged With: blueberries, Field Trip Fridays, plant city, u-pick

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Welcome to My Delicious Blog! I'm Nicole Coudal and my cooking is inspired by the seasonal produce and seafood that surround me in southwest Florida. Take a look around -- I'm sure you'll find something delicious.

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Some All-Time Favorites

Fresh Stone Crab
Jordan Marsh Blueberry Muffins
cucumber mint blueberry feta salad
Peach and ricotta

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